Some of these hair problems I owe to, believe it or not, my Scots DNA. My hair would be right at home out in the Hebrides somewhere; it's a bit thick and bushy, with lots of body and a fair amount of frizz. This is not an uncommon hair type to find in the British Isles. But all DNA aside, since giving up a store-bought conditioner, the frizz looks worse than ever, and my hair has absolutely no shine at all. Which might be fine on the set of "Braveheart," but not here. I'm sure its healthy, but let's face it -- healthy ain't necessarily attractive, as anyone who has stood next to someone who doesn't believe in deodorants can tell you. So it's a dilemma.
I am going to attempt to concoct a rinse using coconut milk and maybe a little olive oil and see what it does for my hair, but if these things do not work then I'm not sure what my next step will be.
But while I've been doing this experiment, I've read some more about the ingredients in commercial shampoos, and am even more convinced now that sulfates, salt and formaldehyde have no place whatsoever on my scalp. I will not be going back to commercially prepared shampoo and conditioners, no matter what. So its just going to be a case of experimenting around until I find what works. I'll keep you updated.
**Update** Tried some pure coconut milk for a rinse this afternoon. As a de-tangler it sucks, but as a conditioner it works very well. Once I got the tangles out, my hair felt much better than it did when I was just using the vinegar rinse. It's not all clumpy like it was before. Now I just need to find a homemade shampoo I like. And finish the marmalade I started yesterday, of course.**
**Update** Tried some pure coconut milk for a rinse this afternoon. As a de-tangler it sucks, but as a conditioner it works very well. Once I got the tangles out, my hair felt much better than it did when I was just using the vinegar rinse. It's not all clumpy like it was before. Now I just need to find a homemade shampoo I like. And finish the marmalade I started yesterday, of course.**
No comments:
Post a Comment